By focusing on flexible, user-centered design, HFA crafted a venue that appeals to all visitors—from casual fans to corporate groups—while setting the stage for future growth.

Discover how HFA’s Steven Baker (AIA, NCARB) and his team transformed a 5,000-square-foot shell into a dining destination where architecture meets artistry, bringing a sophisticated yet welcoming atmosphere to life in Houston, TX.

WorldSprings, a recreational wellness destination and social experience, offers a beautifully and thoughtfully designed wellness experience filled with 40 soaking pods based on different locales and natural attractions found worldwide.

James Mann and Nathan Connors share a behind-the-scenes look at how we initiated our work with Target, what challenges we’ve faced, and how we’ve worked together as one to build a strong, lasting partnership.

How HFA’s Civil Engineers and Landscape Architects Laid the Groundwork for Bentonville’s First Bikeable Building

Bringing modern design and functions to Linden Square while respecting its rich New England architectural palette.

How Our Partnership Has Helped Cumberland Farms, and its Parent Company, EG America, Deliver the Most Convenient Customer Experience One Project at a Time

How Our Partnership with This Quick-Service Restaurant Chain Has Evolved in Record Time

How We Are Raising the Bar on Building Prosperous Client Relationships from the Start

How Innovation and Thought Leadership Changed the Future for One of the Largest Privately Held Companies in the U.S.

NED is poised for continued national growth in the future, and the architecture firms lucky enough to partner with them have a hand in the process.

This 65,000 square foot, three-story multi-use property will include retail shops, business offices, and two luxury rooftop restaurants.

How our change management process and experience handling large-scale projects with other major restaurants and retailers help setup a long-lasting partnership.